Moist Rich Indulgent (MRI) Cake
In which I post a really late cake… Apologies for further lack of tea – reviews will be coming next week I promise MRI Cake 2 years ago, just as I had started this blog*, I had to go to a departmental...
View ArticleChocolate Toffee Cheesecake
In which I try my hand at a baked cheesecake… My triumphant return to weekly CAOS baking! Ingredients* 300 g milk chocolate digestives 100 g dark chocolate digestives 85 g butter 400 g dairy toffees...
View ArticleA busy few weeks
In which I reassure you that I’m still here… Apologies all I’ve been rushed off my feet these past few weeks :/ Normal service will resume next week (with maybe some bonus posts too!). Tom Out!
View ArticleGlazed Apple Lattice
In which I bake a tasty lattice… This week without any idea of what to make I asked a friend for a suggestion and I got the word ‘lattice’. So here is a traditional Polish recipe for a spicy apple...
View ArticleLemon Drizzle Cake
In which I bake a lovely lemon drizzle cake… This is a nice quick easy recipe once again passed down from my grandma Ingredients 4 oz (120g) margarine 5 oz (150g) caster sugar + ½ cup sugar for topping...
View ArticleCinnamon Biscuits
In which I improve a pretty awesome recipe for biscuits… And by improve I mean – add more cinnamon! Ingredients 6 oz self-raising flour 6 oz plain flour 3 teaspoons cinnamon 5 oz butter 4 oz caster...
View ArticleOrange Flapjacks
In which I make flapjacks because they are tasty and I haven’t made them in years… I haven’t made flapjacks in at least 5 years. Which is crazy considering how much I love flapjacks. I’ve taken a...
View ArticleCherbluple Cake
In which I make my own take on the Turducken of desserts… So for those of you that aren’t aware a Turducken is a duck-inside-a-chicken-inside-a-turkey. Otherwise known as meatception! Following along...
View ArticleMustard Chickpea Mash
In which I start making some healthy food… When following the Slow-Carb diet, or generally trying to be healthy I often find myself getting very bored of beans as my only option for carbs. There’s also...
View ArticleCornish Black Cake
In which I make a traditional Cornish cake gluten free… So I wanted to try something different and I recently picked up several cooking books for ~£3 a piece I also have a bonfire to go to where...
View ArticleMRI Scanner Cake 2013
In which I bake another, more ambitious, MRI scanner cake… The ISBE annual BBQ was on Friday so I had to once again attempt to bake an MRI scanner cake. I decided to go for a more realistic one than...
View Article10,000 Views!
In which I celebrate… Look what greeted me today: Thank you everyone for reading my ramblings, costume ideas, recipes, geeky computer ideas, airsoft tales, reviews and tea posts! Everyone knows that...
View ArticleChristmas Cake – The Cake!
In which I bake the cake… So in order to bring you yet another Christmas recipe I have broken with tradition and made my Christmas cake before stir-up Sunday. Here it is! Ingredients 450 g (1 lb)...
View Article2013 in review
The WordPress.com stats helper monkeys prepared a 2013 annual report for this blog. Here’s an excerpt: The concert hall at the Sydney Opera House holds 2,700 people. This blog was viewed about 8,700...
View ArticleDelayed Christmas Icing & Marzipan Resurrection
In which I finally ice my Christmas Cake… So I made a Christmas Cake in November and never got round to finishing the icing. Luckily Christmas cake is well known for it’s survivability and this one has...
View ArticleQuick & Easy: Thai Green Curry
In which I make a quick & easy Thai Green Curry… So after a weekend where I made a nice traditional Thai green curry I was stuck with some leftover ingredients and not much time to make food before...
View Article20,000 views!
In which I discuss some blog stats… Firstly thank you everyone who has come to my little corner of the internet to get me to this point. When I started off a little blog about tea 3 years ago I never...
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